Whisky Focus - Highland Park 1973 Vintage Edition

Highland Park 1973 Vintage Edition


25th March 2010
Highland Park 1973 Vintage 50.6%

When laying down a whisky for extended maturation, as with this Vintage, there is a danger the cask may dominate the spirit. Every time a cask is used, its ability to impart an influence on the spirit is diminished, which is why at Highland Park refill casks are used for the older whiskies. The refill casks specially selected for this Vintage allow the natural characteristics of Highland Park to come through; there is no over-dominance of cask. This Vintage is un-chill-filtered and completely natural colour (as are all Highland Park whiskies).
 

Highland Park 1973 Tasting Notes


This Global Travel Retail exclusive vintage Highland Park single malt was distilled in 1973 matured for a massive 37 years and bottled in 2010 at a 50.6% ABV and has a RRP of £670 It will be available from April/May 2010.
  • Colour: Rich, warm and naturally golden.
     
  • Nose: Complex aromatic layers emerge as this whisky reveals itself. Vanilla and toffee sweetness are evident; enticing floral notes and hints of heather are followed by dried citrus fruits, nutmeg and coconut.
     
  • Palate: The assertive citrus notes are balanced by the layers of caramel, cinnamon and soft floral flavours. The slight oak tones are first balanced and then swept aside by the late arrival of classic Highland Park spicy smokiness.
     
  • Finish: This whisky lingers, a clear reminder of the complexity that Highland Park is able to deliver. It is medium sweet, with a long smoky finish.

Highland Park Vintage Series Tasting Notes


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