Whisky Focus - Tomintoul Cigar Malt

Tomintoul Cigar Malt

26th January 2021
Tomintoul add a Oloroso sherry cask matured Cigar Malt to their core range.

Tomintoul Cigar MaltAngus Dundee Distillers has added a new no age statement single malt whisky to their Tomintoul range, the Tomintoul Cigar Malt.

The Tomintoul Cigar Malt is unsurprisingly a Oloroso cask matured single malt, it is a combination of Tomintoul single malts from specially selected vintages, which Tomintoul Master Distiller, Robert Fleming has carefully balanced with some rare peated Tomintoul single malt.

Each of these individual single malts has been either matured fully or finished in hand-selected Oloroso sherry butts, sourced from the partner bodegas in Andalucia, Spain.

The Tomintoul Cigar Malt is also referred to as Tomintoul Cigar Malt Parejo, because it has been created to be the perfect ‘Parejo’ (Spanish for 'partner') to the world’s finest cigars. The rich and sweet Oloroso sherry notes, creamy malt profile and gentle peat smoke make this single malt the perfect accompaniment to savour alongside your favourite cigar or just to appreciate and enjoy by itself.

The Tomintoul Cigar Malt has launched here in the UK and Europe ahead of a roll-out to the US.

Master Distiller, Robert Fleming said: "I am incredibly proud to release this new expression of Tomintoul, as I personally selected the range of Tomintoul single malts that make up this extremely complex and unique whisky. The Tomintoul Cigar Malt has the perfect balance of sweetness and spice, with a rich, smoky background."

You will find the Tomintoul Cigar Malt priced around £68.95 available from specialist online whisky retailers such as The Whisky Exchange, The Whisky Shop and Master of Malt

Tomintoul Cigar Malt Review

Bottled at 43% ABV.

Producer's Tasting Notes:

Nose: Bold and pronounced with aromas of dried fruits, sweet spices, pecan pie and subtle peat smoke.

Taste: Sweet and rich with layers of chocolate raisins, butter toffees and brambles mingled with black pepper and smoky woody spices.

Finish: Warming and long with notes of mocha, maple syrup and toasted oak lingering on the tongue.

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