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You
may already recognise the Glenmorangie
Finealta as it is not a new release, it was released
in August 2010 exclusively in travel
retail or duty free as we used to know
it. It has now (Jan 2011) gone on
general release so I thought I would
give it a mention here.
The Glenmorangie Finealta is the second
release in Glenmorangie's Private
Edition range. You may recall the first
release in the range, the excellent and
very popular Glenmorangie Sonnalta PX.
Finealta, pronounced 'Finalta', is
Scottish Gaelic for 'elegant'.
Apparently it is is a recreation of
Glenmorangie based on a recipe dating
back to 1903 which was uncovered in the
Distillery’s archives.
Glenmorangie decided to recreate the
recipe which they followed meticulously,
which included marrying whiskies of
different ages and from American Oak and
Oloroso Sherry Oak casks. But what make
the Finealta different is they have gone
and peated it. It is not a super peated
whisky, they have used very lightly peated
barley but not something you will find
in other Glenmorangie's these days. The
light touch of peatiness originates from
an era when the Glenmorangie Distillery
used to dry its malted barley in a
peat-fired kiln.
The result is a different whisky than you would normally expect from
Glenmorangie. It is a whisky with the usual
distinctive vanilla and citrus notes
that one expects from a Glenmorangie,
with sweet vanilla, mandarin oranges and
lime notes, but with a hint of cherry and an
interesting very light whiff of peat
smoke all with a sprinkling of dried
spice.
Bottled at a strength of 46% ABV, non
chill-filtered to impart a full body and
texture.
Glenmorangie Finealta it is now available to
buy at specialist whisky shop
The Whisky Exchange for £61.49
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