Chivas
Brothers Master Blender Colin Scott is
celebrates 40 years in the whisky
industry.

Chivas Brothers Master Blender Colin
Scott is celebrating 40 years in the
whisky industry. Colin who is
responsible for creating a number of
luxury blended whiskies over the past 40
years such as the premium blended
whiskies Chivas Regal 18 Year Old and
Chivas Regal 25 Year Old, as well as the
growth of the Royal Salute range.
Colin developed an early passion for
whisky, as he grew up next to an Orkney
distillery. He followed in the footsteps
of his father and grandfather – who also
dedicated their lives to Scotch whisky –
when, in 1973, he joined The Glenlivet
Distillers as a Trainee Manager in
Edinburgh.
His
experiences in production started in the
company’s bottling plant in Leith and on
its closure he moved to the Newbridge
bottling plant. Here he progressed
through the Package Quality and Spirit
Quality departments, eventually joining
the Blending team in Paisley.
In 1989 he became Master Blender for
Chivas Brothers after learning the
traditions and highly-skilled art of
Scotch whisky blending from his
predecessor, Jimmy Lang.
Colin said: "As Master Blenders we are
responsible for safeguarding the
integrity of all our brands, and
ensuring their consistent quality and
taste experience year after year.
Another part of the job is looking at
the new spirit made today with a view to
the future, securing the right stock for
the next generation of Master Blenders,
thus ensuring a seamless continuity. For
Master Blenders consistent high quality
is paramount in our line of work, and
this is something you must never
compromise on."
Among Colin’s career milestones are the
creation of Chivas Regal 18 Year Old in
1997, and 10 years later in 2007 when he
added the Original Legend – Chivas Regal
25 Year Old. He has also expanded the
Royal Salute range to include its 38
Year Old Stone of Destiny, Tribute to
Honour, 62 Gun Salute, 100 Casks
Selection and Diamond Tribute
expressions.
Colin added: "Back when I started our
primary concerns were Chivas Regal 12
Year Old and Royal Salute 21 Year Old –
two iconic products. Now we have two
great families. To have been involved in
the development and growth of their fame
has been very exciting. This is
especially true for Chivas Regal 18 Year
Old, which is today global No.1 in its
category, and I feel especially honoured
that every bottle carries my Gold
Signature.
"Recently, I’ve also had the opportunity
to visit other markets around the world
and meet our Pernod Ricard colleagues,
who work tirelessly on our brands – as
well as occasionally, some legendary
people from the worlds of showbiz and
sport including Sir Ben Kingsley, Colin
Firth, Lucy Liu, Julianne Moore, Fabien
Barthez, Steve Waugh and the late Sir
David Frost."
In recognition of his contribution to
the Scotch whisky industry, Colin was
appointed a Master of the Quaich in
2008, having previously been inducted as
a Keeper of the Quaich – Scotland’s most
prestigious Scotch whisky Society – in
1998.
Colin added: "Throughout my career I
have worked for family driven companies
- The Glenlivet Distillers, Seagram and
now Pernod Ricard, which is a great
attribute. Within the last two decades,
our growth to become co-leaders in the
business is a phenomenal achievement and
it’s been wonderful to be part of that.
I’m sure that in the future we will
become no.1 – I don’t know how long it
will take, but it’s certainly a
motivational challenge."
Colin has three grown-up daughters and
lives in Kilmacolm with his wife, Penny.
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