| View previous topic :: View next topic |
| Author |
Message |
Quaich1
Master Of Malts
Joined: 21 Apr 2012
Posts: 5749
Location: Ontario, Canada
|
|
| Back to top |
|
 |
|
|
|
Crane
Master Of Malts
Joined: 26 Jun 2008
Posts: 1345
Location: UK
|
 Posted: Wed Aug 26, 2015 6:31 pm Post subject: |
 |
|
| it would have been worth a whole lot of money if the whisky could be identified. |
|
| Back to top |
|
|
opelfruit
Master Of Malts
Joined: 19 Feb 2013
Posts: 1900
Location: Trapped inside this octavarium
|
| Posted: Wed Aug 26, 2015 9:04 pm Post subject: |
|
|
| Crane wrote: | | it would have been worth a whole lot of money if the whisky could be identified. |
Unless it was a Jura, in which case it can go down the sink.
_________________
"Too much of anything is bad, but too much good whisky is barely enough." |
|
| Back to top |
|
|
|
FAQ
Search
Memberlist
Register
Profile
Log in to check your private messages
Log in
