Whisky Focus - The Strange Undoing of Prudencia Hart Goes Stateside

The Strange Undoing of Prudencia Hart


30th April 2012

The Strange Undoing of Prudencia Hart to go stateside with Benromach.

Benromach Single Malt Whisky is set to go overseas with the National Theatre of Scotland as it continues to sponsor an international tour of the Strange Undoing of Prudencia Hart in America.

Building on its successful partnership with the National Theatre Scotland and following its support of the production at the Edinburgh Festival Fringe last year, the production will tour Scotland, England and internationally in 2012 and 2013.

Some US dates are sponsored by Benromach Single Malt Whisky, with American audiences being offered the opportunity to share a dram of the Speyside Scotch Malt during the show. This sponsorship will cover all US venues where state legislation allows and is part of Benromach’s venturing into the arts and their first foray into international arts touring.

In keeping with the site-specific origins of the show, the production will be staged in taverns, breweries, and community spaces and studios with bars built in, where stories are told, re-told, sung and passed on. It’s an evening of supernatural storytelling, music and theatre inspired by the Border Ballads, Robert Burns and the poems of Robert Service.

The show opens at the Wicked Wolf Tavern, Festival of New Ideas, New Haven in Connecticut on 20th June before moving on to North Carolina, Chicago, Massachusetts, Ohio, Purdue, Washington DC, Michigan, Texas and California. The production will also be visiting Vancouver, Canada, Australia, and New Zealand and Brazil.

Commenting on the sponsorship, Michael Urquhart Joint Managing Director of Gordon & MacPhail, owners of the Benromach Distillery in Forres, said: "We’re proud to be supporting this tour as it goes international. Scotland has many world-class artists and this individual and artistic performance deserves to be shared with the UK and people internationally. The US already enjoys one of Scotland’s other fine traditions being one of the largest export markets for Scotch whisky so we hope the audience enjoys sharing a free dram of Benromach with this great performance."

The tale of Prudencia Hart, an uptight academic, follows her as she sets off to attend a conference one wintery morning in Kelso in the Scottish Borders. As the snow begins to fall, little does she know who or what awaits her there. Her wild journey through the night takes her into and out of different supernatural and natural realms looking for folk songs.

Elly Rothnie, Development Director, National Theatre of Scotland said: "The Strange Undoing of Prudencia Hart was a huge success at the Fringe last year and our audiences loved sampling one of Scotland's finest malt whiskies as part of the experience. We are thrilled to continue this important partnership in 2012 where we will take the production and Benromach whisky to new audiences across the globe."

The Strange Undoing of Prudencia Hart originally toured Scotland in February 2011 subsequently playing at a number of top venues in Glasgow and Edinburgh. The production has won two awards, a CATS Award for Best Music and Sound and a Herald Angel.
 

Benromach Whisky


The Benromach whisky range includes:

Benromach Ten Years Old
Benromach Ten Years Old is created from the finest Scottish barley and pure spring water from the nearby Romach hills. After being matured for at least ten years, it emerges golden in colour and displays rich fruit, sweet chocolate and delicate spicy aromas. With a rich sherry influence, the mouth-watering palate coats the senses with exotic fruit flavours, toasted malt and a delicate hint of smoke.

Benromach Traditional
A rich and mellow single malt with fruit and malty tones, balanced with a hint of smoke.

Benromach Peat Smoke
Full bodied, intense and challenging with a smoky character, yet balanced with the fruity elegance of Speyside.

Benromach Origins
A series of special bottlings crafted to highlight how small changes in the art of whisky-making can help to shape the character of the final single malt.
 

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