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20th January 2011 |
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Luxury malt The Dalmore has launched a
collection of four bespoke whiskies to
raise much needed funds to conserve
Scotland’s most important salmon rivers.
It’s the first time the Dee, Spey, Tay
and Tweed trustees have worked together
with one partner to raise funds to
protect some of Scotland’s finest sport
and tourist attractions.
The move follows the success of the
Dalmore Dee Dram, which was launched
last year and sold out in nine weeks
raising £35,000 to help enhance this
iconic fishing spot.
It was this success that led to the
wider partnership with the award-winning
brand and the creation of four very
different whiskies, each one crafted to
represent and celebrate the uniqueness
of each location.
The money raised by the Dalmore Dee Dram
is helping to open up 25 miles of river
and important spawning grounds that have
been blocked for as long as 100 years.
The Dalmore Rivers project promises to
have even wider reaching conservation
impact across all four rivers, helping
to protect salmon, sea trout, otters,
rare birdlife and many other plants and
animals.
The Dalmore hopes to raise in the region
of £400,000 a year through the so called
'rivers collection'.
John Beard, CEO of Whyte and Mackay
which owns The Dalmore brand, said:
"We are delighted to help raise money
for Scotland’s big four rivers. They are
not only loved by fishing fans and
tourists alike, but they are also the
lifeblood of smaller communities across
Scotland."
"As our successful partnership with the
Dee Trust has shown, this project is a
fantastic way of providing a special
dram to enjoy after fishing whilst also
helping to protect these rivers which
have been enjoyed by anglers for
centuries."
Each expression within the Dalmore
Rivers collection has been individually
matured in a combination of bourbon
American White Oak and the finest
Oloroso "Matuselem" sherry wood from
world-renowned bodega Gonzalez Byass,
Spain. Each whisky in the Dalmore Rivers
Collection retains the signature Dalmore
style but each is very different from
the other.
Bottled at 40% ABV, priced at £40, for
every single bottle sold a minimum
donation of £4 will be gifted to the
relevant river trust or foundation. This
can, in turn lead to additional match
funding from additional sources which
could double the funds raised.
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The Dalmore Spey Dram
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 The
River Spey is world-renowned as a
classic Salmon fishing river which runs
through the heart of Scotland’s malt
whisky country. In recognition and
celebration of the iconic status of the
River Spey and those who travel from
around the world to fish it, we have
created this exclusive expression of the
Dalmore.
Behind the scenic beauty of the majestic
River Spey lies a delicate and sensitive
environment, which is conserved and
enhanced through the tireless work of
the Spey Foundation. A generous donation
from each bottle sold is gifted to the
Spey Foundation to support and further
their excellent work.
Producer's Tasting Notes
The Dalmore Spey Dram:
Colour:
Walnut, amber gold.
Nose:
Warm inviting aromas of patchouli,
jasmine, marzipan.
Taste:
Christmas pudding, orange rind,
hazelnuts and ripe cherries, followed by
hidden flavours of Java coffee and rich
treacle.
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The Dalmore Tay Dram
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 The
mighty river Tay is renowned as the
largest of Scotland’s great salmon
rivers. The “Silvery Tay” is steeped in
fishing legend and is famed for Salmon
of prodigious size. The most famous of
these, which weighed in at a staggering
64 pounds, was caught by Miss Georgina
Ballantine in 1922. Miss Ballantine’s
record remains unbroken, even today.
In recognition of the mighty Tay we have
created a unique expression of the
Dalmore to celebrate its power and
majesty. To support and further their
unceasing work, a generous donation is
made to the Tay Foundation from the sale
of every bottle of this exceptional
single highland malt whisky.
Producer's Tasting Notes
The Dalmore Tay Dram:
Colour:
Deep amber gold.
Nose:
Captivating notes of tangerine and lime
with hints of eucalyptus.
Taste:
Intense flavours of crème brulee,
Colombian coffee and bitter chocolate
lead the first wave. Yet within seconds,
enchanting suggestions of honeyed pear,
crushed almonds, sweet blood oranges and
cranberries provide the perfect finish.
Sip and savour.
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The Dalmore Tweed Dram
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 The
Tweed is the most prolific salmon river
in the British isles, flowing
majestically through the beautiful and
historic Borders countryside from its
source high in the open hills above
Moffat. Tweed is at its most scenic in
the latter half of the year as the
leaves begin to turn, the air gathers a
chill, and the world famous autumn
Salmon run arrives.
Protecting and preserving the delicate
balance of Tweed and its precious
resources is the challenging role of The
Tweed Foundation. In recognition of
Tweed and its rich history we have
created a unique expression of the
Dalmore. A generous donation is gifted
to The Tweed Foundation from the sale of
every bottle sold, to support and
further the excellent work it does on
behalf of all who love this great River.
Producer's Tasting Notes
The Dalmore Tweed Dram:
Colour:
Honey gold.
Nose:
Warm and inviting. Seville oranges,
crushed pear, bergamot and apple.
Marzipan and rich caramel follow,
completing the bouquet.
Taste:
Tantalizing flavours of spicy ginger,
marmalade and cinnamon, followed by
whispers of nutmeg and toffee leaving
the perfect after taste.
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The Dalmore Dee Dram
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 The
River Dee is revered the world over for
its picturesque beauty, clean crisp
waters and of course its exceptional
salmon fishing. Deeside and its
community were chosen by the Royal
family as the perfect location for their
sumptuous summer castle, Balmoral.
In Recognition of this remarkable river,
one of the worlds greatest and most
beautiful salmon rivers, we have created
a unique expression of the Dalmore as a
celebration of the Dee, and those who
love her. A generous donation from each
bottle sold will be gifted to the Dee
Trust in recognition of their tireless
efforts to protect and enhance this most
beautiful of environments.
Producer's Tasting Notes
The Dalmore Dee Dram:
Colour:
Rich mahogany gold.
Nose:
Powerful and Positive. Full bodied with
vibrant notes of spicy cinnamon,
followed with dark roasted coffee and
chocolate.
Taste:
Enticing flavours of tangy orange peel,
ginger, liquorice and walnuts, followed
by ripe plums and wild berries.
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Where To Buy Dalmore Whisky Online
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Select a country for a list
of specialist Whisky shops who delivers
to you:
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Whisky Focus
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