Posted: Thu Jul 16, 2009 11:50 am Post subject: Traditional whisky drinking v cocktail making - video online
Last month, Whyte and Mackay and Isle of Jura sent their master blender Richard Paterson to the Isle of Jura and Colin Field, Head barman at The Ritz Paris and World's Greatest Barman to chat whiskies and settle that most important of debates: should whisky be taken traditionally or should it be all mixed up as part of cocktails.
Richard, as you would expect, was pushing for traditional drinking methods while Colin was all about showing how the whisky could be used for cocktails.
Did either man manage to change the other's opinion? Find out tonight.
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